by selinarua | Nov 17, 2016 | Welcome Post.
Ingredients 500 ml Milk ½ teaspoon of crushed Ginger 1 teaspoon of crushed Cardamom ½ teaspoon Black pepper Tea leaves 250 ml Water Above are photos of black pepper, cardamons and ginger respectively that should be used to make spiced tea. Method Add 500ml...
by selinarua | Sep 20, 2016 | Welcome Post.
Different countries have different ways of making stew. As for the Kenyan home stew it is usually characterized by chunks of meat, potatoes, carrots and other vegetables boiled down with a few spices. Ingredients Meat 1/2kg Chopped Onions 3 Tomatoes Chopped Green...
by selinarua | Aug 2, 2016 | Welcome Post.
Being born and bred in a tropical city (Mombasa) meant I had the pleasure of drinking coconut water almost anytime I wanted, especially when visiting my grandparents. I did not have to spend a dime in getting coconut water plus madafu (the soft tissue found in the...
by selinarua | Jul 29, 2016 | Welcome Post.
It reaches a point when drinking becomes an art, yes an art. You know your drinking is an art when; You are a social drinker, someone who enjoys wine at an evening meal or a margarita/ beer/whisky during a night out. You do not get drunk when drinking i.e you know...
by selinarua | Jul 26, 2016 | Welcome Post.
Ask Diana Posa and she would say this was my drug, either during lunch time or before heading home from work i had to grab at least one aloo parantha, it was my kenyan version of ‘viazi karai’ Aloo paratha is an Indian and Pakistani recipe and one of the...
by selinarua | Sep 16, 2015 | Welcome Post.
Required Bread Lettuce Cucumber Tomato Chili sauce Mayonnaise Fried chicken (chopped into small pieces) Procedure Take a piece of bread Spread lettuce on the bread Add cucumber, tomatoes, mayonnaise,chicken and chilli sauce one on top of the other in that order. Cover...
