by selinarua | Jun 30, 2015 | Welcome Post.
In most homes, coconut milk is bought in supermarkets or made by using blenders and filters. But in Africa its still very common to use a coconut grater called Mbuzi (Swahili name) and a strainer called Kifumbu (Swahili name) Method Break the coconut into two equal...
by selinarua | Jun 29, 2015 | Welcome Post.
Ingredients 2 cups grounded chick peas 1 chopped onion 1/2 teaspoon grounded garlic 1/4 cup thinly sliced spinach 1/2 teaspoon turmeric 1 chopped green chilly 1/2 bunch of chopped coriander leaves oil for frying Salt to taste Method Soak the chick peas for 6 to 8...
by selinarua | Jun 26, 2015 | Welcome Post.
INGREDIENTS ½ kg finely minced meat 1 teaspoon crushed garlic 1 teaspoon crushed ginger 1 tablespoon grounded mixed spices 2 fresh chopped chilies Juice of three big lemons 4 big chopped very thinly and into small pieces 1 table spoon tomato paste 1 teaspoon paprika ½...
by selinarua | Jun 25, 2015 | Welcome Post.
INGREDIENTS 4 cups washed rice 1 full chicken and cut into pieces (if possible remove bones so as to be boneless) 4 eggs ½ kg of oil ¼ kg of chopped onions 3 tablespoons lemon juice ¼ kg sliced tomatoes ½ teaspoon cinnamon 1 teaspoon chili powder ½ teaspoon turmeric ¼...
by selinarua | Jun 24, 2015 | Welcome Post.
With this generation not knowing on how to cook good chaptis. I just had to reblog this. I have to implement this recipe.
